Response to Senedd Committees
consultation on the impact of the Covid-19 outbreak
Introduction
The Country Land and
Business Association (CLA) is the organisation representing
land-based businesses in Wales from agriculture, forestry and
pisciculture, to rural manufacture, retail, tourism and
hospitality. We are a well-established organisation covering
England and Wales with around 30,000 members. In Wales, CLA
Cymru’s membership reaches nearly 3,000 rural businesses,
where we play a full and dynamic part in Welsh Government and
stakeholder engagement. The information in this document provides
details of the pandemic’s effects on our members up until the
end of August. We would be happy to provide further information in
the future as the pandemic progresses.
CLA Cymru are experts
in rural issues, we represent many farmers and land managers, but a
wide range of other kinds of business as well, all of whom have
been affected by the crisis. While farming has continued (albeit
with challenging market fluctuations), businesses in tourism,
non-food retail and hospitality have been closed. Those who have
opened again are still confronted by restrictions which affect
their capacity and turnover. The second wave and potential further
waves has subdued recovery, lowered morale and creates greater
uncertainty.
As a representative
organisation, we have been affected. Our capacity to recruit
members has been significantly restricted, some staff have been
furloughed, and we have had to remodel our working practices in
line with the Welsh Government guidelines. We have demonstrated our
value to many members – informing and advising them of
support available, and representing their views to government. We
have lost some members – but not as many as one may have
feared. We have been particularly useful in informing/supporting
members with interests within Wales, but who live outside the
country – and are less exposed to Welsh Government
announcements and news. As a team we have become home-based workers
– which has its challenges as well as some environmental
benefits. One response to the crisis has been an initiative
systematically to call hundreds of members to check their wellbeing
and business health, and to identify issues which we have fed back
to Welsh Government through a range of stakeholder groups such as
the Agriculture Resilience Group (ARG) and the DEERA
Minister’s “Round Tables.”
We have also continued
to discuss Covid and its impact upon our members through our Welsh
national committee meeting Polisi Cymru, regional branch
committees and CLA HQ Policy Committee. A task and finish group on
tourism was also organised to understand the specific impacts of
Covid on our members who operate tourism enterprises. Finally, in
order to gain specific insights from our members on the impacts of
Covid on their businesses we commissioned a survey to identify
specific impacts. The key findings are outlined below. The first
section covers the impacts that were felt by all sectors, with the
subsequent sections covering the impacts for landowners/farmers and
tourism businesses.
All Sectors
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Respondents stated that the Welsh Government was not working
sufficiently closely with the UK government to make the situation
clear and understandable for Welsh businesses. There was no attempt
to resolve inconsistencies or cross-border issues – in fact
C19 became a devolved partisan political issue: the needs of these
communities were ignored. This criticism could be the result of a
lack of communication from UK Government with the Senedd and other
devolved administrations. Reports in the press highlighting the
lack of COBRA meetings between the nations of the UK would support
this argument. This lack of collaboration particularly affected
those businesses who either trade across the border or regularly
travel across the border.
-
The general public and businesses in England did not receive
information about restrictions in Wales. This caused lack of
awareness, let alone confusion and frustration for some of our
members.
-
Members reported a relatively low impact on farm staff during this
period, the most significant was in tourism businesses where staff
had to be furloughed. However, so far this did has not yet resulted
in the redundancy of any full-time staff. This is likely due to the
main respondents of the survey being family businesses – or
SMEs where a business owner-manager furloughed him/herself in order
to retain valuable staff. Regarding part time staff there were
reports that additional workers were not employed or their
employments was cut short.
-
No reports of cancellation of training or development activities
were reported in the respondents’ businesses but there was no
suggestion that any were planned to begin with, making evaluation
of this question more difficult.
-
The respondents thought that the Welsh Government communications
were inadequate and the steps they needed to take to open their
businesses were not clear.
-
All business types identified the need for a tax and grant system
that helps them recover quickly. The reduction in VAT for tourism
businesses is a critical part of supporting businesses affected by
Covid.
-
Remote businesses in rural Wales identified connectivity issues as
a key concern even before Covid. With the more data usage that
businesses needed following the health crisis (video conferencing,
online sales, Government form filling) areas with poor connectivity
struggled even more.
-
Many businesses experienced a welcome upsurge in online business on
which they home to capitalise in the future. Government must do
everything possible to support this.
Landowners + Farmers
-
Respondents identified the need for information on local Covid
cases to be shared quickly with all business in the vicinity to
allow business owners to make the right decisions to protect staff
and revenue.
-
The crisis has highlighted the need for education in the
countryside code – there were many reports of members of the
public violating the guidance, notably young people no longer in
school or college. This included littering, sheep worrying, failure
to adhere to marked paths, and travelling in areas that were
restricted.
-
Farmers and landowners with public rights of way on their property
were confused as to the regulations and precautions they needed to
take. This included uncertainty regarding sanitising touch points
and the need for additional signage. There was inconsistency about
timing, guidelines and communication about some popular
footpaths.
-
Farmers who had diversified into small-scale tourism experienced
some discrimination from local authorities causing the CLA to
intervene on their behalf. To their credit, local authorities did
modify their legibility criteria.
Tourism
-
The most intensely affected sector by travel restrictions was
tourism. All respondents reported a significant impact on trade and
revenue.
-
Not all respondents to the survey had received financial support,
but those involved with the task and finish group considered the
financial compensation to be satisfactory and considered the
organisation of the fund to be well managed. Fears were raised that
the funding may be off-set by a ‘re-taxing’ at a later
date.
-
All participants have applied a significant amount of mitigation
measures in a short time frame to ensure they are compliant and
keep their customers safe. They are re-structuring the business
models they use to minimise human contact and prevent community
spread as far as possible.
-
There is a belief that the regulations were too ‘urban
centric’ the rural economy could have opened before it was
eventually allowed and this harmed the businesses that operate
there.
The key findings to come from the Task and Finish group are also
summarised below, these are added in for reference but it is
acknowledged that they have a certain degree of crossover with the
above findings.
-
Certainty on guidance about the short and medium term -. It
is now clear that we will have to manage the economy and virus
together;
-
Clear/simple guidelines that businesses can quickly
understand and respond to;
-
Better/clearer public communications so we all know what we
need to do and what we’re able to do;
-
Similarity and consistency of approach on guidance with
England recognising that many of our businesses operate UK wide
and don’t want to be disadvantaged;
-
Improved national marketing for farming and agricultural
products;
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Further support, and the consideration of additional grants
if businesses are threatened with closure to the impact of
Covid.